Healthy high protein Vegan peda

No milk no ghee healthy guilt free and dairy free tasty festival treats. Each peda has approximately 5gm of quality protein. Must try if you are into fitness.

Ingredients:

  • Almonds: ½ cup almonds (soaked and peeled)
  • Cashew nuts: ½ cup (soaked)
  • Vegan Protein: 3 scoops
  • Powdered pool makhana or Desiccated coconut: ½ cup
  • Desi khand: 1/3 cup

Directions:

  • In a blending jar add peeled almond and cashews
  • Add little water and blend, gradually add more water, if required
  • Grind until you get a smooth, creamy paste
  • In a pan dry roast desiccated coconut/ pool makhana
  • Once start to change colour and evenly roasted, remove from pan
  • In same pan add almond and cashew paste stir continuously to avoid sticking at the bottom
  • Cook until all moisture is absorbed
  • Now add vegan protein powder and roasted desiccated coconut or makhana powder
  • Stir to combine everything together
  • Once mixed and not sticking to pan switch off the heat
  • Let it cool a bit
  • Add desi khand to the pan, mix well to combine
  • Once cool enough to touch, divide the mixture into fist size portions
  • Make small balls from each portion
  • Now using peda maker or hand make small pedas
  • You can also decorate them with pistachios or kesar or any other topping of choice
  • Your healthy vegan high protein pedas are ready to enjoy

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